//Overheard//

“Food writer and former chef Leahy (La Buvette) covers wine basics and pairs popular varieties with inventive recipes in this enchanting guide.”—Publishers Weekly

“Kate Leahy brings wine down to earth for those of us who are casual drinkers (rather than pros), who want to know how to find what we like, and who enjoy what we’re drinking. She also provides recipes for delicious snacks, appetizers, and other nibbles to accompany every type of red, white, rosé, and bubbly. Under Kate’s easygoing guidance, Wine Style is one of the most approachable books on wine I’ve seen, and it’ll take anyone’s appreciation of wine to new—and delicious—levels.”—David Lebovitz, author of Drinking French

“Leahy is at once an expressive, talented writer and an outstanding, accomplished cook with a great palate — an unusual combination.”—Leslie Brenner, Cooks Without Borders